8-Inch Honing Steel and 8" Chef's Knife - Perfect for honing and maintaining edge sharpness. - Ideal for slicing and chopping tasks.
8" Offset Bread Knife and 7" Santoku Knife - Precision cutting for bread and vegetables. - Multi-purpose for slicing, dicing, and chopping.
6" Boning Knife and 5" Tomato Knife - Detailed work for delicate tasks. - Ideal for boning poultry and slicing tomatoes.
5" Serrated Utility Knife and 6 x 5" Steak Knives - Versatile for everyday use. - Rust-resistant and easy to clean.
3.5" Paring Knife and 2.75" Peeling Knife - Excellent for peeling and detailed work. - Perfect for small, precise tasks.
9" Come-Apart Kitchen Shears - Durable and easy to clean. - Great for cutting herbs, vegetables, and packaging.
Solid Acacia Knife Block - Keeps knives organized and protected. - Adds a natural, stylish look to your kitchen.
Ergonomic Handles - Easy, comfortable grip. - Tastefully paired with a signature single mosaic rivet.
Handcrafted Full-Tang Knives - Forged from tight-grained X50CrMoV15 German Steel. - Exceptional durability, stain resistance, and edge retention.
ULTRA6 Heat Treatment - Ensures every knife maintains its strength and function. - Hand sharpened to a 16-degree angle per side. - HRC 58 +/- 2 on the Rockwell Hardness Scale.
NSF Certified - Safe for use in commercial and home kitchens.
Lifetime Warranty - Protection against manufacturer defects.
Care Instructions - Wash with warm water and a little detergent. - Rinse carefully and dry with a towel.