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High-Carbon Stainless Steel Blade: Made from high-quality stainless steel with 0.6-0.75% carbon, this blade is up to twice as hard as other similar knives, making it incredibly durable and long-lasting.
Multi-functional Knife: Ideal for professional kitchens, this gyutou knife has multiple uses. It effortlessly cuts, dice, slices, chops, and removes meat from bones. With a HRC rating of 56-58, it is one of the toughest knives in its class.
Ergonomic Pakka Handle: Designed for comfort and performance, the Pakka handle offers strength and stability. This material, known for its origin in Africa, minimizes fatigue and numbing in the fingers, even after extended use.
Ultra-sharp Edge: This blade is razor-sharp and retains its sharpness after tough tasks, such as cutting through tough meat or removing flesh from bones. The edge is further enhanced by advanced Japanese engineering.
Corrosion-Resistant Blade: The blade is composed of stainless steel with 16-18% chrome, providing a glossy finish that resists tarnishing. Perfect as a Halloween, Christmas, wedding, or birthday gift. We offer a 3-month hassle-free refund and a lifetime warranty on these knives.