Professional 8-Inch Japanese Damascus Chef Knife

The Essentials

Japanese Steel Knife Core, Super Sharp

• High Hardness: Constructed from AUS-10 Damascus Japanese steel, achieving an impressive 62 HRC hardness. This ensures exceptional sharpness and durability.
• Rust-Proof & Wear-Resistant: Designed to resist rust and wear, ensuring longevity and consistent performance.

Real Damascus Knife, Not Lazer Etched

• Advanced Forging Technique: Layers of carbon steel are repeatedly folded and forged to form an intricate pattern, not just lazer-etched.
• Enhanced Blade Pattern: The distinctive Damascus pattern becomes more visible after polishing, adding both beauty and functionality.

67 Layer Steel, Long-Lasting Use

• Multi-Layered Construction: Packed with 67 layers of steel, this blade significantly improves wear-resistance, rust-prevention, and overall toughness.
• Durability: A long-lasting utility knife, ideal for regular use in a professional or home kitchen.

G10 Handle, Comfortable Grip & Solid

• Frosted Glass Fiber G10: A more comfortable and solid handle compared to traditional wood, providing a grip that is both ergonomic and durable.
• Top-Balanced Design: Ergonomically designed for balanced performance, ensuring your knife is a pleasure to use.

Knife Specifications

• Blade: 8” long, 2.2 mm thick, cutting angle of 15°
• Handle: 5.3” long, 270 g
• Warranty: 12-month warranty on all products. Contact us for any issues.

Feel free to reach out for any questions or concerns you may have.